Valid for: 2019/20
Decided by: PLED B/K
Date of Decision: 2019-03-29
Elective Compulsory for: MLIV1
Elective for: B4-l, B4-mb, B4-lm, B4-pt, K4-l, MBIO1
Language of instruction: The course will be given in English
The course aims to introduce the students in different quality assurance methods such as HACCP, GMP and hygienic process design and quality systems such as ISO 9000, 14000 and 22000.
Knowledge and understanding
For a passing grade the student must
Competences and skills
For a passing grade the student must
Judgement and approach
For a passing grade the student must
Grading scale: TH - (U,3,4,5) - (Fail, Three, Four, Five)
Assessment: Written report and oral presentation including opposition on project assignment. Written examination. The final grade is based on the total amount of points from the written report, oral presentation, oral opposition on project assignment and written examination.
The examiner, in consultation with Disability Support Services, may deviate from the regular form of examination in order to provide a permanently disabled student with a form of examination equivalent to that of a student without a disability.
Parts
Code: 0119. Name: Project.
Credits: 5. Grading scale: UG. Assessment: Written report, oral presentation and opposition.
Grades pass or fail.
Code: 0219. Name: Written Examination.
Credits: 2,5. Grading scale: UG. Assessment: Written examination with grades pass or fail.
The number of participants is limited to: No
The course overlaps following course/s: KMB031
Course coordinator: Jenny Schelin, jenny.schelin@tmb.lth.se
Teacher: Magnus Carlquist, magnus.carlquist@tmb.lth.se
Course homepage: http://www.tmb.lth.se