Syllabus academic year 2011/2012
(Created 2011-09-01.)
Credits: 7,5. Grading scale: TH. Cycle: G2 (First Cycle). Main field: Technology. Language of instruction: The course will be given in English on demand. BLT015 overlaps following cours/es: BLT010. Compulsory for: B3. Optional for: K4, MLIV1. Course coordinator: Marilyn Rayner,, Food Technology. Prerequisites: KKKKA05 Biotechnology,. Recommended prerequisits: KETF01 Transport Phenomena, FMA410 Mathematics, Analysis in one dimension, FMA430 Mathematics, Analysis in many dimensions. Assessment: The course is examined in group as well as individually on a graded scale, and is based on the project work, written examination, opposition and home assignment. Home page:


Knowledge and understanding
For a passing grade the student must

Skills and abilities
For a passing grade the student must

Judgement and approach
For a passing grade the student must

This course is run mainly as a project laboratory work and in the form of a project (a process engineering assignment) that will be carried out by a project group. It will train the ability to run a project and work in a group. The project work includes a literature survey, forming hypotheses for the phenomena taking place and that need to be solved, planning of required experiments, experimental work on the unit operation equipment in pilot scale, evaluating the experimental data and reporting. Within the project also includes a qualified theoretical/computational simulations part for the studied unit operation. Data for its assessment will be taken from the own experiments or from literature.

The course will mainly be in the form of a project performed by a self-steering project group. Each group will have an advisor.

Peer assessment is an integrated part of the project work.

An home assignment in the form of a computational task related to the performance of a unit operation is also included.

Kessler, H.-G., Food and Bio Process Engineering, Dairy Technology, Verlag A. Kessler, 2002, 3-9802378-5-0
McCabe, Smith, Harriot, , Unit Operations of Chemical Engineering, McGraw-Hill,NY,2001, 0-07-118173-3