Syllabus academic year 2010/2011
(Created 2010-07-25.)
METHODSYTHA60
Credits: 7,5. Grading scale: UG. Cycle: G1 (First Cycle). Language of instruction: The course will be given in Swedish. Compulsory for: YL1. Course coordinator: Charlott Håkansson, charlott.halkansson@food.lth.se, YTH. Assessment: Report from eprerimental study, questionnair study. Parts: 2. Home page: http://www.livsmedel.lth.se.

Aim
experimental study

questionnaire study

Knowledge and understanding
For a passing grade the student must

experimental study

questionnaire study

Contents
experimental study

questionnaire study

Literature
Trost, J Enkäthandboken. Studentlitteratur 2007. ISBN: 978-91-44-04046-2
Höst, M et al Att genomföra examensarbete. Studentlitteratur 2006. ISBN: 978-91-44-00521-8
Att skriva vetenskap och att skriva populärvetenskap
Bell, J Introduktion till forskningsmetodik. Studentlitteratur 2006

Parts

Code: 0111. Name: Experimental Study.
Higher education credits: 4. Grading scale: UG. Assessment: Active participation in the study, approved written and oral report from eprerimental study.

Code: 0211. Name: Questionnaire Study.
Higher education credits: 3,5. Grading scale: UG. Assessment: Active participation in the project, approved written and oral report from questionnair study.